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The Piglet Menu
Simply served in the roll, easy to eat standing or sitting and perfect for evening buffets.

- All equipment to cook and serve
- Chef to carve your succulent pork
- Staff to serve guests buffet style
- High quality disposable plates and cutlery
- 1.5 hours serving time
- Average 8 hours cooking time
- Perfectly Roasted Hog
- Selection of fresh ciabatta rolls and flowered baps
- Choice of fresh homemade apple sauce or our secret recipe spiced apple sauce
- Sage and onion stuffing
- Mouth watering crackling
- Seasonal salad
- Selection of sauces, dips and drizzling's
Catering
Click here to take a look at other catering options.
Other Catering
Drunken Hog Catering
QUALITY CATERING - HOG ROASTS - BBQ'S - EVENTS
The Porker Menu
Served buffet style but plated on china with a selection of salads & sides. Perfect for summer events as a main meal that's not to heavy and filling.

- All equipment to cook and serve
- Chef to carve your succulent pork
- Staff to serve guests carvery style
- 1.5 hours serving time
- Average 8 hours cooking time
- Perfectly Roasted Hog
- A choice of freshly baked bread rolls
- Choice of fresh homemade apple sauce and our secret recipe spiced apple sauce
- Sage and onion stuffing
- Mouth watering crackling
- Homemade coleslaw
- Homemade potato salad
- Rice salad
- Pasta salad
- Seasonal salad
- China plates, solid cutlery and quality napkins
- Selection of sauces, dips and drizzling's
The Pot Belly Menu

- All equipment to cook and serve
- Chef to carve your succulent pork
- Staff to serve guests carvery style
- 1.5 hours serving time
- Average 8 hours cooking time
- Perfectly Roasted Hog
- A choice of freshly baked bread rolls
- Choice of fresh homemade apple sauce and our secret recipe spiced apple sauce
- Sage and onion stuffing
- Mouth watering crackling
- A choice of traditional British roast potatoes, Jacket potatoes or hot new potatoes
- Medley of seasonal vegetables
- Gravy made from the juices from the hog
- Full salad cart for your guests to select their favourites
- China plates, solid cutlery and quality napkins
- Selection of sauces, dips and drizzling's
Served buffet style but plated on china with a selection of hot potatoes and veg. Perfect for winter events as a main meal that's warming and hearty.
0800
1223 169
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